Trip to Yamagata| Gourmet of Tsuruoka-shi (Tsuruoka district)
Sweetness is modest, and crunchy Dadacha-mame pie is popular With Japanese confectionery.
Western dishes real at lunchtime in Japanese dishes center menu dinnertime of set meal.
Well-established confectionary which has been loved in Tsuruoka Founding 70. Basic popular me.
Wheat has a long history of 100 years at the birthplace and is love from many customers.
Own feelings that are doing flour milling, noodle making by hand that we want to introduce Japanese traditional foods soba into.
Waterwheel which kind of noodles is abundant, and can eat happily is shop of mark .
All 50 kinds of menus are large servings, and the volume is fully satisfactory very much. .
Well-established restaurant which is loved in hometown. Popular menu is *々men of the orthodox school. War.
It is five minutes from Tsuruoka Station. Sasanishiki of the fresh local material and Shonaimai. Station.
Specialty cake wins many prizes, is shop to the people in the know. .
We can taste traditional good old taste that was full of heart of well-established craftsman. .
We can taste taste of hometown that does not change anytime. Middle part wound of the Meiji era.
Seasonal recommended menu in the future is sky Zaru soba 1,200 yen 人
It is founding 100 years in November, 2013. Well-established taste that has been loved by everybody.
kajuarufure which has you are loved by local person and enjoy at reasonable price.
We get instructions from one of wide layer from children to the elderly more than generation.
Delicious fish and delicious liquor. Of seasonal thing potato of Shonai gather. 4.. of the Showa era
Kind is abundant by Japanese dishes-centered menu, too. Specialty dish is nigiri-zushi of local fish. .
We can taste sushi to grasp with fresh fish of the Shonai beach and delicious rice of Shonai. Hand.
With good luck "rice" of three of Shonai "fish" "liquor" "Sanko" It is produced at the Shonai beach.