Trip to Yamagata| Gourmet (meat dishes)
You can thoroughly enjoy home "Yonezawa beef" by charcoal fire. "Deliciously "."
Shop of noted product station lunch "beef right in the middle" of Yonezawa Station. Eat for memory of trip, and.
In matured taste only in meat shop, it is steak, sukiyaki, shabu.
With with coffee including cow roasted meat set meal and hamburger steak set meal of lunch menu.
We buy Yonezawa beef which selected carefully in president oneself market and are our store's original "low temperature aging".
Restaurant in Hotel Metropolitan Yamagata of Yamagata Station. Seasonal food of Yamagata.
It is charcoal fire roasted meat, steak, sukiyaki, shabu-shabu and customer with special product, Yonezawa beef.
Have evaluation, "there is tokiha for Yonezawa" since its formation 1894, from generation to generation.
From winter cold that Japanese beef brought up one of Japanese three snow Obanazawa-shi here is stern.
It is located in the center of Yonezawa-shi, and provide home Yonezawa beef as charcoal fire roasted meat specialty.
Beef which is founded in 1894, and is open for a long time in beef restaurant of Yonezawa.
I make inventive idea in all of taste and give as delicious menu.
Of pork which it realizes taste of pork to pursue healthy pig, and is delicious.
We provide Yonezawa beef, Yamagata cow, Okitama product pork for low price. karao.
We are proud of good shop dakarakosono material which butcher shop opens! Photograph: Specially made ha.
In 1997, we open newly as "Tonkatsu Take-tei (Pork cutlet)" afresh. sa ..
Thanks to you, we were able to reach the 65th anniversary of the foundation. As for this, hometown is natural.
It is restaurant of "mahorobano village, Takahata" only national chain in the town block. Just.