Trip to Yamagata| Gourmet (sweets)
At midstream of Oishida dumpling "Mogami River 1,000 dumpling" which tofu maker makes Mogami River.
ku with taste that the most popular horse chestnut tree horse chestnut tree of Kimura-ya was smooth.
Please enjoy consistency handcrafting from production of fruit to sweets. .
With recommended "bread de chocolate" heavy chocolate.
Fatty tuna re-no cream puff crispy and soft with cream to put on the spot! Of season.
There are various kinds of seasonal eclair, cakes. It is delicious in shop.
The of shop Grace of homemade gelato and light crepe hot from the oven.
We use local ingredients carefully and finish in handmade delicious dumpling. .
shiminagarayu .. comfortable in space that is Japanese modern with tea and sweetness, lunch
Founding 1857. * of koji such as miso, miso pickles, enkojisangohachi, amazake.
"Steamed bun of mountain pass" is small confectionery along mountain path of King Nishikura.
Ornament of lion enshrined at entrance is mark. As Gifts of Kawanishi-machi root.
Recommendation Dumpling, raw rice cake, sekihan, white bukashi, boiled rice mixed with fish and vegetables Noted product.
In October, 2017, it is Mori maison de, .. of kashi from rafiyu kagetsu
It is production sale confectionery, bread for bread or dessert mainly on quite popular rusk.
Asahi area naradewano taste that blessing of Mt. Gassan produced. Scenery of four seasons cage cage.
Japanese sweet of historical Sakata. We can taste at reasonable price casually. waka.
Cake, Komatsu whom great writers loved deeply founded in 1832 (Tenpo 3).
Of "soybean flour dumpling" to make after popular cake received orders popularity come.
Of 1935 founding that walnut Yubeshi of taste that it is easy to get close to with simplicity is popular.