Trip to Yamagata| Gourmet of Obanazawa-shi
It is * we do old side into a dumpling including "Sobagaki" and "side rice cake" form, and to eat.
We use extract of "Obanazawa watermelon" proud of the best watermelon in Japan generously in the summer.
Self flour milling that was particular about The Narrow Road to the Deep North: Obanazawa Japanese Noodle Road first bill place buckwheat flour.
From winter cold that Japanese beef brought up one of Japanese three snow Obanazawa-shi here is stern.
The Narrow Road to the Deep North: Obanazawa Japanese Noodle Road 2 guard station We establish souvenir shop together with noodle shop.
Yes, harmony of Mai Obanazawa beef and slightly hard watermelon nopesora pickles is gu.
Curry bread tour conductor ichio of "Haikarasan-dori Street" in Ginzan Hot Springs.
Though it is far from Obanazawa center, in noon, we come to eat ramen expressly.
The Narrow Road to the Deep North: Obanazawa Japanese Noodle Road 11 guard station Secret soup and throat koshino.
The Narrow Road to the Deep North: Obanazawa Japanese Noodle Road 13 guard station Obanazawa-shi, Yamagata ".
Oku-no hosomichi side highway 9 guard station Tsuruko whom waist is strong, and fragrance is rich in.
Obanazawa side highway fourth bill place Chinese food is popular let alone side, too; menu.
ueusuteria means "wisteria". Coffee beans of three kinds style.
We are made as product sending local production for local consumption to concept outside the city and are octopus.