Trip to Yamagata| Gourmet of Shonai-machi

Person of farmhouse restaurant agriculture

It is volost to deal in thought, the U.S. farming family "wants you to eat a lot of rice".


Mt. north Mt. Gassan-so restaurant grape

The making of meal utilized beginning local ingredients beginning with traditional soup stock collecting. 10..


Incense forest tower

There are many drink, sweets and pleasant menus let alone meal. .


Zen Yoda

ma where "grasps, and is different in no et al., sweetness of eel" where is distinguished for affinity with eel and vinegar meal.


Tail ice-cream cone of tortoise

"Tail of tortoise" which is ancestor rice of Sasanishiki and Koshihikari. It is so with tail of tortoise which we roasted.


Taste Aya

It is reasonable, and full-scale Chinese cuisine is quite popular with families. Volume mota ..



-Below-zero cold of 2 degrees Celsius - 0 degrees Celsius cools off, and appreciate draft beer! Big things and small things banquet (.



It is addicting "salty bean paste ramen" using specially made salty bean paste and white diamond and review.



Dome-shaped restaurant in site same as incense forest tower. Japanese and Western o collaboration.



Dishes which we used Shonai product ingredients for abundantly and shop which liquor can enjoy. Lunch.


Koikawa brewing

U.S. fantastic liquor of Honcho origin with feelings for the word "local sake"; "tortoise no tail.

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