Trip to Yamagata| Gourmet of Tsuruoka-shi (Atsumi district)
Resistance to the teeth with waist and simple flavor are specialties of Tsuruoka of popularity. Than udon thin ..
Dried fresh cuttlefish by the sea breeze to blow from the Sea of Japan overnight, and judo.
After all hot spring is pancake. Though simple bean jam is good; white.
Is in the middle of hot-spring resort; Yamato shop Wakatsuki Confectionery where is nearby from footbath. waka.
In the foot of Mt. Maya-san, Koesawa (koesawa) district to the people in the know "Koesawa side."
Bean-jam cake which we kneaded using good-quality refined rice flour for trouble time. Soft.
The side of loser "large Shimizukoen" of hot-spring resort. Of taste pride including tororo soba, sky colander.
It is founded in last years of Edo era. It is tourist let alone a 5-minute walk, hometown from hot-spring resort.
Popularity is crab fried rice most! Taiwanese ramen exquisite sourness and hotness is bo .., too
It is cultivated in Atsumi kabuha, traditional slash-and-burn agriculture agricultural methods. Average year 1.
National highway No. 7 is along. Can overlook the Sea of Japan, and is pure Japanese-style; of a feeling of cleanliness.
It is "Koesawa side" gaa to the people in the know in Koesawa (koesawa) village of the foot of Mt. Maya-san.
Drive-in of the Roadside Station "Atsumi" Sharin adjacency. It is ka in ramen, set meal.
We stew soup carefully, and ramen is made with self noodle making. Butcher shop.