Trip to Yamagata| Gourmet of Tsuruoka-shi (Asahi district)
Asahi area naradewano taste that blessing of Mt. Gassan produced. Scenery of the four seasons cage cage.
Soba restaurant size Sanskrit characters (the Roadside Station "Mt. Gassan" Gassan Asahi Natural History Village)
Discerning closing a bargain Juwari soba using 100% of buckwheat flour from ASAHI of assent.
Resistance to the teeth with waist and simple flavor are specialties of Tsuruoka of popularity. Udon.
The making of mountain grape crop experience & juice which grew on Tawawa! Bittersweet fragrance.
We give seasonal taste from mountain village of natural rich Asahi area! It is meal now.
Stone mill closing a bargain to be able to enjoy while watching scenery of magnificent Mt. Gassan through the four seasons.
Roasted meat set which is restaurant of local production for local consumption to handle mainly on ingredients by direct marketing.
Nameko stew, maitake tempura others
It is agriculture and forestry product of Fukayama that snow is deep, farm products which can grow up in clean Wed, various people crafts.