Trip to Yamagata| Gourmet of Tsuruoka-shi (Haguro district)
Receptionist of direct sale, delivery to home is possible.
As for the master of dorter, blessing of mountain is page by proprietress and young proprietress in masters of wild plants, mushroom.
Resistance to the teeth with waist and simple flavor are specialties of Tsuruoka of popularity. Than udon thin ..
So that side uses Nihachi soba with domestic thing, and flavor of side is valid; Wed is sho ..
Buckwheat flour lays in stock of fruit of high quality soba from Yamagata Prefecture, and is stone mill in shop every day; carefully.
Vegetarian cooking which is given in for each three baskets place of Miyama from ancient times. "Oku-no-Hosomichi" line.
Starting point of Mt. Haguro-san stone stairway approach to a shrine is the nearest, and wonderful roof of thatch is dorter where flavor is deep.
In dorter where private room correspondence is enough for to visitor of prayer and sightseeing to Dewa San-zan heart all.
It is founded in 1968. Grandmother of drawing card daughter is waiting for with gentle smile.
Buddhist monk ascetic practices are possible, and can learn vegetarian cooking depending on request; from body of mountain.
If father harvests seasonal riches of the soil, son makes closing a bargain with buckwheat flour from hometown and.
It is near movie village of Haguro, and a lot of tourist comes, too. Use.
We keep ancient food culture faithfully and tell and are with traditional dish for seisusumiketsusai.
It is classic event and lacquerware of the Edo era in historical dorter in Toge dorter street.
It is inn which Dewa San-zan vegetarian cooking project representative runs. Warmth kamiarushitsura ..
Consideration that was careful to hospitality of visitor of sightseeing in dorter with reputation.
Sankurambo, Dadacha-mame, blueberry, melon, sum pear, grape…. Appearance.
Dew appendix ball training aquatic Wed which we use in the dew of bamboo. Of the Shonai, Yamagata district.