Gourmet

Trip to Yamagata| Gourmet of Kaneyamamachi

Absent place "one fortune"

Waterway to go around in town in post town that opened out along Dewa highway, storehouse of whitewashing.

Kaneyama-machi

hoterushienesuhaimu Kaneyama restaurant "pal"

We enjoy dish that delicious air is delicious while looking at green opening outside window. .

Kaneyama-machi

Gyoza garden

After all extreme popularity is "ramen acting as go-between"! mo in Kaneyamamachi.

Kaneyama-machi

Taniguchi gakkosoba

There was small branch school once. Branch school closed down is sensation now.

Kaneyama-machi

La Castagna

Italian restaurant in kamurofamu club. Of idyllic scenery.

Kaneyama-machi

Roasted meat Kaneyama bower

We are proud of good shop dakarakosono material which butcher shop opens! Photograph: Specially made ha.

Kaneyama-machi

Eat; place blue willow

Good restaurant of spirit that storekeeper began for the third generation of fish shop. Fish is direct from the Shonai beach. (Fri)

Kaneyama-machi

Liebe

It is this shop to be famous for traditional kamuro miso ramen. Receive from generation to generation; tsugi is ..

Kaneyama-machi

kaneho dining room

Spicy oil homemade as for "the tongue tongue noodles" of popular father, a lot of vegetables time eggs.

Kaneyama-machi

kinta*

There are horse organ meat, abura soba, a lot of unique menus including natto miso ramen.

Kaneyama-machi

Soba restaurant "yours sincerely"

We do business in a part made with merchant's family more than 120 years old at noodle shop. Of town naka walk.

Kaneyama-machi

Meal studio first fireman's standard

We are proud of authentic closing a bargain udon. Besides, various udon of salad udon.

Kaneyama-machi

Cooking "Sakae house"

4s founded in the Meiji era. Noren which is white in white wall and Kaneyama house of cedar is mark. Season of products of the district.

Kaneyama-machi

River in delicious place

Shop of Japanese dishes. Selection of local sake is 1, Kanayama. o which made use of material, seasonal foods of products of the district.

Kaneyama-machi

wari*han*ka

Kaneyama dish which is handed down to family from old days. We have blessing of mountain, blessing of field

Kaneyama-machi
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